UK Pastry Club
Call Us: +44 (0)1844 277208
  • European Cup Coupe du Monde 2014 Team

  • The UK Pastry Club Coupe du Monde is delighted to announce that Javier Mercado (Pastry Lecturer, Westminster College) and Nicolas Bouhelier (Pastry Sous Chef, Le Manoir aux quat’saisons) have been named as the UK Pastry Team.

  • Both Javier and Nicolas competed against other chefs in an intense selection process involving sugar and/or chocolate display as well as a chocolate entremet and/or fruit entremet.

  • Both Javier and Nicolas competed against other chefs in an intense selection process involving sugar and/or chocolate display as well as a chocolate entremet and/or fruit entremet.

  • Both Javier and Nicolas competed against other chefs in an intense selection process involving sugar and/or chocolate display as well as a chocolate entremet and/or fruit entremet.

  • Both Javier and Nicolas competed against other chefs in an intense selection process involving sugar and/or chocolate display as well as a chocolate entremet and/or fruit entremet.

  • Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa. Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa.

  • Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa. Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa.

Welcome to the UK Pastry Club Coupe Du Monde…



The 'Club Coupe du Monde UK', Chair by Benoit Blin MCA, Executive Pastry Chef at Le Manoir aux Quat'saisons, has been created to support the British Team and its President. The Club Coupe du Monde UK also includes a committee of Renowned UK Pastry Chefs and professionals, who will assist the Team with technical support and organise selections when needed, whilst contributing to help develop potential future team members and insure the UK representation regularly and possibly successfully .

The British team has been selected and is lead by Team President Martin Chiffers - Executive Pastry Chef, Patissier - Chocolatier Brand Owner "Chiffers" Mitsokoshi Ginza Tokyo.

UK Club Coupe du Monde Pastry Team Mentee Programme!
We are now looking for committed and dedicated mentees to assist and follow the team
READ MORE>>>



UK Scoop all Awards at The Coupe du Monde de la Patisserie European Cup 2012
READ MORE>>>

Support The UK Pastry Team
We need funds to support the UK Pastry Team! you will be contributing to develop potential & future team members and insure the UK is represented regularly at international competitions in the future! No Donation is too small!
CLICK IMAGE LINK BELOW TO MAKE A SECURE DONATION...





Latest Posts

Address

UK Pastry Club Coupe du Monde
Le Manoir aux Quat’Saisons
Church Road
Great Milton
Oxfordshire
OX44 7PD
Phone: +44 (0)1844 277208
Website: www.ukclubcoupedumonde.co.uk
Email: contact@ukclubcoupedumonde.co.uk

Disclaimer

The information contained in this website is for general information purposes only. The information is provided by UK Pastry Club Coupe Du Monde and while we endeavour to keep the information up to date and correct, we make no representations or warranties of any kind.
Any reliance you place on such information is therefore strictly at your own risk.